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fermentation problem

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chrispalombo

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Oct 24, 2012
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I started brewers best continental pilsner. It took about 36 hours to start fermenting and after about 3 day of lots of bubbling it stopped completely. I know its a lager yeast used at ale temps but its got me a little worried. Should i be...
 
So, your beer fermented for three days and then stopped. Why exactly are you worried? That's what beer is supposed to do. The only thing to do is to take a gravity reading now that things appear to have quieted down.
 
Well i have done multiple brews and never had one stop so fast i checked gravity and was almost to final. I was not sure if it was ok this is the first time i hydrated the yeast and it seem to work way better. Thanks for the info....
 
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