yeast ,when it is under its working range just goes dormant so long as it doesnt freeze. Once the temp gets back to working range ,it'll pick back up.Hello, I forgot to change the temperature setting on the controller yesterday. And today when I remembered the reading was on 50° F. Do you think the yeast could be alive and working when it gets to 68° ?
thank you!yeast ,when it is under its working range just goes dormant so long as it doesnt freeze. Once the temp gets back to working range ,it'll pick back up.
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