jerrodm
Well-Known Member
Barbancourt 15 for sipping straight. The 8-yr is great too, I like it in mixed drinks. Can be tough to find around me though.
i toughly enjoy the 12 though.
Barbancourt 15 for sipping straight. The 8-yr is great too, I like it in mixed drinks. Can be tough to find around me though.
I just can't recall. 7, 8, or 12. I dunno.
But I definitely "toughly" enjoy it too. Have to finish the bottle somehow, right?
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oh, also, I'm making some rum balls tonight, haven't decided what to use. the recipe i have only calls for 3oz...which might get bumped up to 4.
thinking el dorado 12 or FDC 12 - or maybe stick with something like appleton and/or coruba.
equal parts?
how many do you have?.
And, you did not quote the previous reply. Tsk, Tsk, Tsk.
The most complex killer rum I have ever tried is Demerara El Dorado 21 year old.
well this thread is essentially a conversation between me and you, so I figured the formality of quoting could be left aside..
Sailor Jerry and Bundy OP. I think you damn Aussies put crack in that Queensland Diesel.
Seriously, what's the skinny on Sailor Jerry. I hear a lot of people talking about it, but it's cheaper than Bacardi and I personally blame Bacardi for most peoples' hatred of rum, so I've been loathe to try something else in that range. Good rum is as good as a fine scotch or whiskey, for sure... but bad rum is an abomination. Bacardi falls into that category for me. I will not touch the stuff. So what's the deal with sailor jerry?
Bacardi is not bad rum - and it's the closest thing any of us in the states will get to real Cuban rum. hard to make a true mojito without it.
I don't care if SJ artificially colored. I like it.the mass produced spice rum is the real garbage. fyi - sailor jerry (and captain) is artificially colored.
Appleton Special Reserve Jamaican rum is just different from most. I also like Wyeth and Nephew Overproof (again jamaican)