Microphobik
Well-Known Member
- Joined
- Apr 15, 2013
- Messages
- 320
- Reaction score
- 18
Hi All,
I feel like many others around here who just discovered that electric heating elements were an option and am suddenly slapping myself in the forehead, wishing I had found out about it earlier. I am in New Zealand, where relatively week burners can run over $200, and the heavy weight of them makes shipping from the states not very cost effective. I've been hoping to upgrade to a few 100 Liter pots and have not been able to figure out how to affordably heat them. Then I found out about the heating elements
But I have a couple questions I was wondering if people could help me with...
1. I see that many use electronic control boxes, but am wondering if I really need one. My understanding is that the cheaper ones basically just regulate the temp. Is there anything wrong with just monitoring the temp like I do currently and turning off the heat when I hit my desired temp? I was planning on getting one of those popular 5500 w units that it seems most people use and getting a control box would dramatically increase the investment. Wondering how necessary it is.
2. Are their any major down sides to electric heating elements I should be aware of? At a glance it seems like a win win, but I wonder why everyone doesn't do it. Just the lack of fumes alone and the ease of brewing large volumes indoors makes it seem like a no brainer.
Thanks for any advice you might have in advance.
I feel like many others around here who just discovered that electric heating elements were an option and am suddenly slapping myself in the forehead, wishing I had found out about it earlier. I am in New Zealand, where relatively week burners can run over $200, and the heavy weight of them makes shipping from the states not very cost effective. I've been hoping to upgrade to a few 100 Liter pots and have not been able to figure out how to affordably heat them. Then I found out about the heating elements
But I have a couple questions I was wondering if people could help me with...
1. I see that many use electronic control boxes, but am wondering if I really need one. My understanding is that the cheaper ones basically just regulate the temp. Is there anything wrong with just monitoring the temp like I do currently and turning off the heat when I hit my desired temp? I was planning on getting one of those popular 5500 w units that it seems most people use and getting a control box would dramatically increase the investment. Wondering how necessary it is.
2. Are their any major down sides to electric heating elements I should be aware of? At a glance it seems like a win win, but I wonder why everyone doesn't do it. Just the lack of fumes alone and the ease of brewing large volumes indoors makes it seem like a no brainer.
Thanks for any advice you might have in advance.