blaster_54738
Well-Known Member
I brewed my first AG on Monday and my efficiency was not so good. First off I brewed Edworts House Ale. I entered everything into BeerSmith and followed along.
Got the grains from the LHBS and used their crusher.
Mashed grains for 75 minutes at 152 degrees in 13 quarts of water in a 5 gallon cooler.
Fly sparged with 4.75 gallons at 168 degrees, took a little over a half hour
Boiled like normal adding hops and such.
Cooled with immersion chiller and took reading. It was 1.036 when it should have been about 1.050. Efficiency was about 42% I think
The one thing I can think of is the crush might not have been good enough. Some of the grains didn't appear to be crushed very well but I didn't know for sure as this was my first AG. What else could have caused this.
Got the grains from the LHBS and used their crusher.
Mashed grains for 75 minutes at 152 degrees in 13 quarts of water in a 5 gallon cooler.
Fly sparged with 4.75 gallons at 168 degrees, took a little over a half hour
Boiled like normal adding hops and such.
Cooled with immersion chiller and took reading. It was 1.036 when it should have been about 1.050. Efficiency was about 42% I think
The one thing I can think of is the crush might not have been good enough. Some of the grains didn't appear to be crushed very well but I didn't know for sure as this was my first AG. What else could have caused this.