shaunramseygriffin
Active Member
- Joined
- Sep 17, 2014
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- 38
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so i have a question. i used live yeast for the first time the other day using edinburgh yeast. i followed the instructions exactly and almost 2 days later i have no gurgling at all. i pitched dry yeast at the same time to 2 other batches similar but different that are going nuts. i am not new to making cider but not a veteran either. am i missing something or is my batch ruined? thanks