arcaniment
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I just threw together a recipe for an E.S.B. Any thoughts or suggestions?
10.5 pounds Pale 2 Row
2 pounds Crystal 60L
4 oz Roasted Barley
1 oz Centennial @ 60 mins
.75 oz Centennial @ 30 mins
.5 oz Cascade @ 2 mins
Wyeast 1968 with a 1.5L starter
Thanks in advance!
10.5 pounds Pale 2 Row
2 pounds Crystal 60L
4 oz Roasted Barley
1 oz Centennial @ 60 mins
.75 oz Centennial @ 30 mins
.5 oz Cascade @ 2 mins
Wyeast 1968 with a 1.5L starter
Thanks in advance!