5.25 gallon partial something
11% ABV estimate
60 IBU estimate
90 min 155F
33 oz Pilsen (Dingemans)
16 oz Wheat (Dingemans)
16 oz Munich (Dingemans)
6 oz Aromatic (Dingemans)
1 oz Mustard seeds (0.2 Sauer's, 0.8 Adante yellow)
2.5 oz Challenger (60 min)
1 lb Belgian Dark Candi Sugar
9.15 lb Pilsen LME (Briess)
2.5 oz East Kent Goldings (15 min)
0.5 oz Sterling (40 min)
4 oz French Oak, medium toast
375 ml Monbazillach
OLY-024 Belgian Ale A
3 weeks primary, 3 weeks bottle, first taste 29 April 2023.
My experiment slot.
11% ABV estimate
60 IBU estimate
90 min 155F
33 oz Pilsen (Dingemans)
16 oz Wheat (Dingemans)
16 oz Munich (Dingemans)
6 oz Aromatic (Dingemans)
1 oz Mustard seeds (0.2 Sauer's, 0.8 Adante yellow)
2.5 oz Challenger (60 min)
1 lb Belgian Dark Candi Sugar
9.15 lb Pilsen LME (Briess)
2.5 oz East Kent Goldings (15 min)
0.5 oz Sterling (40 min)
4 oz French Oak, medium toast
375 ml Monbazillach
OLY-024 Belgian Ale A
3 weeks primary, 3 weeks bottle, first taste 29 April 2023.
My experiment slot.
