I'm calculating size and length of beer line required for a draft system. Due to the nature of the system, I will need to run my beer line up from the keg a few inches, then down to the ground, run it some length, and then back up to my tap, which will be about 5' up from the ground. I believe a normal system will simply be from the keg up, the line never going below the top (or at least center) of the keg. How will going below the center of the keg affect my calculations? Do I simply use the sum of all vertical measurements? Do I have to take something else into account or change my constant for vertical length (which is .5, I've read)? Thanks all!
Mike
Mike