Hi all, doing a 10 gal. batch that I will spilt into the different flavors. Bought WLP320 hefe, WLP005, and have some Safale WB-06. The WLP005 is a definite, but which of the other two should I use? Thanks for the feedback!
Doing a blueberry/ raspberry wheat. Which yeasts to use?
- Thread starter nicegut
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For my tastes, I wouldn't use the hefeweisen yeast - german style wheat beer flavors, with cloves and bananas.
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