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Do I need to strain beer before putting into bottles?

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BigEasy43

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Jan 18, 2016
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Do I need to strain my beer before putting into bottles as there seems to be a lot of stuff in the bucket from fermentation?
 
No. If you put it through a strainer you will ntroduce oxygen and ruin your beer. Siphon the beer from above the trub and you will leave most of the unwanted stuff behind.
 
nope, please don't do that :). you just wait until the yeast and trub settles to the bottom, and you bottle the clear liquid above, and leave the trub at the bottom.
 
Best thing to do is siphon the fermented beer into a separate bottling bucket (with a spigot), leaving the trub behind. Then wait 20 minutes for remaining trub to settle. That will keep 99% of the trub out of your beer.
 
Beer turned out fine. Not a lot of grain in the bottles, but I felt like my beer was missing some taste. On to the next batch.
 
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