shorestyle
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- May 3, 2015
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So I brewed an IPA last night and took a gravity reading after aerating and before pitching my yeast. My target gravity for the batch is 1.068. The first reading gave me 1.080 with the wort at 68 degrees.
So I pitched my yeast and let it settle for about 20 mins, took another reading and got 1.070 at roughly the same temp.
I took another reading today. Fermentation has started and have a nice healthy krausen. The beer is sitting at 64 degrees. The reading I got today is 1.068.
So after this I am concluding my second OG reading was the correct one but is there any reason why the first one was .010 higher? I can't figure out why and have asked a pro brew master I know and he doesn't have an answer for me either.
Any light on the subject would be super helpful. Thanks!
So I pitched my yeast and let it settle for about 20 mins, took another reading and got 1.070 at roughly the same temp.
I took another reading today. Fermentation has started and have a nice healthy krausen. The beer is sitting at 64 degrees. The reading I got today is 1.068.
So after this I am concluding my second OG reading was the correct one but is there any reason why the first one was .010 higher? I can't figure out why and have asked a pro brew master I know and he doesn't have an answer for me either.
Any light on the subject would be super helpful. Thanks!