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Did I calculate the AV right?

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Joined
Dec 31, 2013
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Cider was 1.060 original gravity fermented to 1.002 giving 7.61%

At this point I have one gallon of 7.61%.

Then I back sweetened with 64 ounces of juice. So the final mixture was 1 gallon of finish cider and a half gallon of juice.

I calculate that to be about 5% in the finished mix.

Did I do that right?
 

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