I don't know why you would need a block and tackle to lift the keg, assuming you are filling from a pressurized water source like a tap. Just use the pressure to push the water up into the keg.
The thing I wonder about is having an elevated mash vessel. People are complaining about having to climb up to look, stir, etc. I don't think it would be that bad, provided it isn't really high. As far as adding the grains goes, I can live with that. And if its on a tippy, its an advantage to have it high, so you can get the garbage can under it to catch the grains.
I'm leaning towards an elevated mash vessel right now.
The thing I wonder about is having an elevated mash vessel. People are complaining about having to climb up to look, stir, etc. I don't think it would be that bad, provided it isn't really high. As far as adding the grains goes, I can live with that. And if its on a tippy, its an advantage to have it high, so you can get the garbage can under it to catch the grains.
I'm leaning towards an elevated mash vessel right now.