eastoftherivernile
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Recipe: Bohemian lager
Batch Size 15L
Boil Size 19L
Efficiency 70%
OG 1.051
FG 1.013
ABV 5.0%
Bitterness
35.0 IBU (Tinseth)
Color 4.6 srm (Morey)
Fermentables
Total grain: 3.550 kg
Weyermann - Pilsner Malt Grain 3kg
Weyermann - Vienna Malt Grain 550g
Hops
Saaz (Czech Republic) 4.5% 22g 60min Pellet IBU 16.4
Saaz (Czech Republic) 4.5% 22g 10min Pellet IBU 6.0
Saaz (Czech Republic) 4.5% 22g 30min Pellet IBU 12.6
Misc
Whirlfloc at 10 mins before boil ends
Yeast
Wyeast - Bohemian Lager
Mash
Single step conversion 75mins at 65C
Batch Size 15L
Boil Size 19L
Efficiency 70%
OG 1.051
FG 1.013
ABV 5.0%
Bitterness
35.0 IBU (Tinseth)
Color 4.6 srm (Morey)
Fermentables
Total grain: 3.550 kg
Weyermann - Pilsner Malt Grain 3kg
Weyermann - Vienna Malt Grain 550g
Hops
Saaz (Czech Republic) 4.5% 22g 60min Pellet IBU 16.4
Saaz (Czech Republic) 4.5% 22g 10min Pellet IBU 6.0
Saaz (Czech Republic) 4.5% 22g 30min Pellet IBU 12.6
Misc
Whirlfloc at 10 mins before boil ends
Yeast
Wyeast - Bohemian Lager
Mash
Single step conversion 75mins at 65C