bellery
Member
Getting ready to bottle tonight. American light from Brewers Best. Not excited about it but wanted to try a light beer after my first batch. An IPA that turned out great!
Anyway, condensation on the inside glass of the carboy. Thinking it through and considering the process it makes sense that it is there. CO2 escaping and etc. But was hoping for some input from someone with more experience. I am sure everything is good to go but curious.
Cheers
Anyway, condensation on the inside glass of the carboy. Thinking it through and considering the process it makes sense that it is there. CO2 escaping and etc. But was hoping for some input from someone with more experience. I am sure everything is good to go but curious.
Cheers