Finlandbrews
Well-Known Member
I started to help a brewery with packaging and I noticed these things for which I believe they might do wrong but I would like your opinion:
1) use of the same braided vynil tubing for flowing pbw at 70 Celsius for cip of fermenting tank, then rinsing with starsan and then beer transfer into that same tubing. What do you think of this?
2) they have vessels with a wooden cover which I notice is plated wood and is left on top while boiling and word cooling and gets very humid and maybe will mold...
3) draining of water after cip is very slow and a 2 feet layer of pbw water is stuck and draining slowly.
4) 30 minutes cip cycle at 70 Celsius water too hot? Too long?
1) use of the same braided vynil tubing for flowing pbw at 70 Celsius for cip of fermenting tank, then rinsing with starsan and then beer transfer into that same tubing. What do you think of this?
2) they have vessels with a wooden cover which I notice is plated wood and is left on top while boiling and word cooling and gets very humid and maybe will mold...
3) draining of water after cip is very slow and a 2 feet layer of pbw water is stuck and draining slowly.
4) 30 minutes cip cycle at 70 Celsius water too hot? Too long?