Ok, well good timing I suppose... A couple of days ago I finally tasted a fully carbed coke beer and... it was horrible! I mean it was rank, I could not drink more than a couple of sips before I spat it out. I couldn't tell you why, it was just horrible. Pretty much all body had fermented out. You could tell it was high in alcohol, which makes sense because it's almost 100% fermentable. I imagine it's similar to brewing sugar water. Anyway, I'm glad I only made 4 bottles worth of it and I'm about to dump the other 3, unless some brave soul wants one....