What is the difference between cleaning and storage solution for pH meter probes? I don't own a pH meter (yet), but want to purchase one in the near future. Do you use cleaning solution before and after calibrating or testing a sample?
The storage solution is optimized for probe preservation, the cleaner for cleaning.
I only use the cleaner at the very end of a brew day. I don't pH test any beer after it's in the fermentor, and I don't use the cleaner after calibration...
Cheers!
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