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- Feb 3, 2011
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I'm looking for some inside information. <nervous glance from side to side>
There is a brewery called Chuckanut brewery in Bellingham, Washington. Link: Chuckanut Brewery and Kitchen | Award Winning, European Style Craft Beers
They brew one of my most favorite pilsners of all time, the Chuckanut pilsner. It is fresh, crisp, perfectly balanced, and has an assertive bite. It's beautiful. I'd like to try to brew something similar to it, but I cannot find ANYTHING about this beer online ingredient wise. The only things I know are that it is 5.0% and uses a "secret noble hop" at 36 IBU.
I have searched the net far and wide and found one random clone recipe someone made, but have no idea about if it is anything like the real deal. The recipe looks odd to me with the steeping hops. This Chuckanut beer seems more traditional to my palate. Link: Chuckanut Pils - All-grain Beer Recipe
Does anyone know anything about this beer? Link: Chuckanut Brewery and Kitchen | Pilsner Lager
There is a brewery called Chuckanut brewery in Bellingham, Washington. Link: Chuckanut Brewery and Kitchen | Award Winning, European Style Craft Beers
They brew one of my most favorite pilsners of all time, the Chuckanut pilsner. It is fresh, crisp, perfectly balanced, and has an assertive bite. It's beautiful. I'd like to try to brew something similar to it, but I cannot find ANYTHING about this beer online ingredient wise. The only things I know are that it is 5.0% and uses a "secret noble hop" at 36 IBU.
I have searched the net far and wide and found one random clone recipe someone made, but have no idea about if it is anything like the real deal. The recipe looks odd to me with the steeping hops. This Chuckanut beer seems more traditional to my palate. Link: Chuckanut Pils - All-grain Beer Recipe
Does anyone know anything about this beer? Link: Chuckanut Brewery and Kitchen | Pilsner Lager