Chokecherry wine question

[theneufeld]

Hey everybody,

I'm looking to make some chokecherry wine with about 1.5 litres of juice that was given to me. The problem is that every recipe calls for a quantity of berries instead the amount of juice needed. Any ideas about how much wine I could make with this?

 

[Farside]

The more water you add, the more diluted the wine. I would use a 2L container and make 1.75 L from it (enough room at the top for yeast foam during fermentation.