Specialty IPA: Red IPA Chili's Red Hare

[cog3k]

Recipe Type

All Grain

Yeast

Wyeast 1506

Batch Size (Gallons)

5

Original Gravity

1.058

Final Gravity

1.014

Boiling Time (Minutes)

75

IBU

50

Color

15

Primary Fermentation (# of Days & Temp)

14

Secondary Fermentation (# of Days & Temp)

7

Tasting Notes

nice tart red ale, with a decent floral note

Grain Bill
----------------
9.0 lb domestic 2-row
1.0 lb CaraRed
0.5 lb Crystal 60
2.0 oz Black Roasted

Mash at 153°F for 60 Minutes; strike water = 165-168F


Hop Bill
----------------
1 oz Cascade Pellet @ 60 Minutes
1 oz Cascade Pellet @ 30 Minutes
1 oz Tettnanger Pellet @ 15 Minutes
1 oz Tettnanger Pellet @ Flame Out


By request, I have made this several times now for friends.
Future variation might change out the first Cascade for AAU equivalent of Mosaic.

 

[cog3k]

revised grain bill
1.0lb Crystal 60
1 oz Black Roasted

richer burgundy color

 

[MollyHatchet]

Looks similar to my red ale I like to do

10 lb domestic two row

2 lb crystal 40

2 oz black roasted

2 oz willamette @ 60 min

US-05

Mash 156 for 60 minutes.

Usually comes out about 5.5% nice easy drink everyone enjoys.