carboy blow off-do you lost yeast

[qtd3612]

ok, use mostly plastic 6 gallon carboys and have tried different set ups air locks and blow offs a air lock with 2nd blow off. use a stir plate so i have lotsa yeast.
have a brown ale with a wyeast 1056 and it is going crazy and I am having to change the bowl with the blow off tube 3 times in 24 hours. There is a fair amount of yeast in the bottom ofthe bowl and floating around.

Any concern with losing this much yeast? any suggestion how to stop it.

nor ro mention a pain in the butt.

 

[runningweird]

nope, won't be a problem - try keeping your fermentation temperatures down in the 65 range and it will usually help with blowoff.

 

[qtd3612]

Thanks was at about 67 68. Turned my controlled unit down to 65 after looking at the Wyeast chart profile