thedude123
Well-Known Member
What is the fastest possible way to carb a keg?
Chill to serving temp, 30 psi for 3 days
40 PSI, shake till your arms are about ready to fall off, then shake for a lot longer. You can carb i an hour with the right determination, then slowly purge and reduce pressure, and prepare for the wasted foam as you get it to serving pressure.
Not sure why you'd want to do this?
Note: Obviously I am not serious, don't give me any crap about shaking babies.
so you don't shake babies?
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