Can't decide what to brew next? Try this tool!

[Revvy]

The knights of the Mashing Fork Magic Brewing 8 Ball.

Too Cool....The Ideas are interesting..

I got, "Spiced Stout with Belgian yeast"

 

[Brewin_Bob]

Very cool indeed

Smoked English Bitter with Irish yeast

 

[Slappy White]

Dark Malty German with Farmhouse yeast
...gives you some crazy combos

 

[blindtiger]

That's awesome, especially since i never know what to brew and love doing weird stuff

 

[Evan!]

You're missing a comma. "Try this, TOOL!"

 

[Tenchiro]

Smoked Wheat with American Ale yeast

 

[Revvy]

You're missing a comma. "Try this, TOOL!"

THis is the first thing I thought of when you wrote this.

 

[BlackCoffeeandBourbon]

Vanilla American Amber with Cali Common yeast

Could you brew this? What would it taste like?

 

[Saccharomyces]

Nice. Rye and Wheat Pilsner, it says. If only I had room in the fridge to lager..

Spun again and got Honey IPA with Kolsch yeast. Now we're talkin'!

One for the Mr. Beer!

6lb Maris Otter
.5lb Honey Malt
.25lb Caravienne
.5lb Honey (flameout)
.5oz Horizon 60
.5oz Cascade 30
.25oz Cascade 15
.25oz Cascade 5
1oz Cascade DH

Mash 150*F for 75 minutes. Ferment with Kolsch yeast.

 

[944play]

Rye English IPA with Farmhouse yeast

Hey, now we're talking indeed... Okay, I cherry-picked, but I do have some Goldings burning a hole in my freezer.

10lb MO
3lb rye malt
12oz C40

.75oz Pac Gem 16.3% FWH
1oz UK Golding 4.5% 5min
1oz UK Golding 4.5% 1min
1oz UK Golding 4.5% dry

WLP568 Saison Ale Blend

1.064 OG, 8.6 SRM, 59 IBU:fro:

 

[Ryan]

Honey American Amber with American Ale yeast

That is what I got on my first spin. It actually sounds pretty tasty!

 

[sflcowboy78]

Spiced English Brown with Scottish yeast.

Now what is funny is i have this in primary right now, but i am using Nottingham. My winter ale is really an English brown spiced with orange, nutmeg, clove, and cinnamon.

 

[mccarthy]

oatmeal american IPA with begian yeast

 

[Saccharomyces]

Rye English IPA with Farmhouse yeast

Sweet. If you actually brew that I want to try it! I love the Dupont yeast, I think it will make a very interesting IPA!

 

[HVBrewtality]

Oatmeal Trippel with Farmhouse yeast? EW!

 

[blacklab]

Spiced Malty German with Belgian yeast

I had to pay like $500 for that action in Amsterdam

 

[wildwest450]

That thing is stupid. Everything is either spiced or smoked. Booo.

 

[Revvy]

That thing is stupid. Everything is either spiced or smoked. Booo.

Nah, it's random and stuck...I just got

"Fortified American Amber with Alt yeast"

Fortified beer...like wild Irish rose is fortified "wine" (using the term loosely)

 

[Saccharomyces]

I'll happily fortify an american amber with a fifth of bourbon. Sounds yummy!

 

[SkinnyShamrock]

English Special Bitter with Kolsch yeast. That sounds yum-tastic.

Mmmmmmmmmmmm.

 

[CBBaron]

Dark American IPA with German Wheat yeast ???
Spiced Porter with Pilsner yeast ??????
I think I will skip this.

Craig

 

[menschmaschine]

I think I will skip this.

Yeah, Fortified English Bitter with German Lager Yeast? That's crazy-talk.

 

[944play]

If you actually brew that I want to try it!

I'm doing it. Even put a new bucket on my order so I don't have to wait two weeks for an open fermenter.

 

[niquejim]

A "Smoked English IPA with Scottish" yeast doesn't sound too bad, but I just used the last of my smoked malt on a Porter with Scottish yeast

 

[onejdn]

Imperial Wheat with American Ale yeast.....hmmm.........interesting

 

[knarfks]

Fruit American Amber with Alt yeast

Actually doesn't sound that bad

 

[phissionkorps]

Vanilla malty German with English Ale Yeast.
Oatmeal wheat with Alt yeast

Some of these aren't bad.

 

[Reno_eNVy]

"Imperial Wee Heavy with Pilsner yeast"

....so it's an oxymoronic beer...

 

[Saccharomyces]

I'm doing it. Even put a new bucket on my order so I don't have to wait two weeks for an open fermenter.

Nice. I'm picking up the ingredients in a little bit to do the half batch of honey IPA here!

:rockin:

 

[944play]

Nice. I'm picking up the ingredients in a little bit to do the half batch of honey IPA here!

Sweet! Kolsch yeast takes a while, doesn't it?

I almost left the LHBS with WLP002. Glad I checked, or this would be a very English RyePA.

I also got... kegs.