I did a lot of reading in here and I see the sticky lays out a path for a 5.5 gal AG BIAB brew using a 10 gallon pot. I have a 7.5 gallon Stainless turkey fryer I have been successfully using to do mini-mash kits at this point. I guess the questions I am finding myself asking are the following:
I know I cant do Big Beers with large grain bills but it seems like I should be able to do a no-sparge 10 lb grain bill. Im not at all disappointed with the results my mini-mashes are giving me but I figure things can only get better if I can step it up to AG. Your expert opinions and thoughts would be most appreciated.
- Is the grain bill size what limits my being able to use 7.5 gallon pot?
- I have read and I am a little confused as to lbs/qt figure. How do I figure this and can I just adjust to make sure it fits the 7.5 gallon pot.
I know I cant do Big Beers with large grain bills but it seems like I should be able to do a no-sparge 10 lb grain bill. Im not at all disappointed with the results my mini-mashes are giving me but I figure things can only get better if I can step it up to AG. Your expert opinions and thoughts would be most appreciated.