Gravity reading from primary was quite high after three weeks. Target FG: 1.012 however the reading was 1.030, OG: 1.052 which give a 2.9% ABV.
I did move the beer from a warm location (70F) to a cooler location (65F) after about 10 days. Not sure if that stalled the fermentation. The beer tastes good just wondering if I should ferment longer, just bottle it or another suggestion.
Thanks
I did move the beer from a warm location (70F) to a cooler location (65F) after about 10 days. Not sure if that stalled the fermentation. The beer tastes good just wondering if I should ferment longer, just bottle it or another suggestion.
Thanks