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gnr993

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Joined
Aug 3, 2014
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I was wondering - what do the brewmasters get degrees in? Chemistry? Biology? Or are there actual brewing schools out there? In short, how does one go about getting his foot in the door of the industry?
__________________
(sort of) New to the Game

up next:
Kolsch

secondary:
altbier

Keg: empty

Bottled:
maple pumpkin ale
"Straight up" Pale Ale
Java Porter
Smiling Eyes Irish Red
Vanilla Cream Ale
 
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