avshockey311
Member
I have an over hopped brown ale in my seconday right now that I am going to bottle tonight. When I moved it to the secondary I dry hopped with 2 oz of pellet hops and now there is a layer on the top about an inch thick. My question is, how do I rack this in to my bottling bucket minimizing the amount of hops that transfers with it. I have tried to tap the carboy to get it to fall which I read to try on here, which did not work. From now on I think I will dry hop in a bag.