• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Bottling&sugar

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

eccipoo

Active Member
Joined
Jun 3, 2013
Messages
34
Reaction score
1
Hey guys, I'm about to bottle my woodfordes wherry kit and I'm just wondering doesn't anyone have an idea of how much water (ml/l) & sugar(g) I need to add to my batch while bottling? It's for about 23 litres

Many thanks
 
I ususally use this calculator to weigh out the recommended amount of priming sugar by weight; http://www.tastybrew.com/calculators/priming.html
I boil 2C of water in a small saucepan for a couple minutes. Then off the heat & stir in the priming sugar till the water goes clear again. Cover & cool a bit while getting the equipment ready to bottle. Then,while racking the beer into the bottling bucket,slowly pour the priming solution into surface of the rising column of beer.
 

Latest posts

Back
Top