Dlawrence529
Active Member
- Joined
- Jul 30, 2018
- Messages
- 44
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I just got a recipe from my LHBS which is slightly hoppy version of an old ale. My plan is to brew it and let it sit on some oak cubes for 6 months to drink next fall/winter. The OG for this beer is 1.075-1.080 and FG is 1.019-1.024. I have never bottled a beer with this high of a final gravity. Is this a concern for making bottle bombs? Is there anything I should consider like buying heavier 22 oz bottles or pitching 2 rounds of yeast to drop the FG a little more?