Congrats on the packaging of your first brew!
Yeah, it will clear in the bottle after awhile. Let them sit for 2-3 weeks at room temp to carbonate, and then...
After about 2-3 weeks at room temp (or when they are all good and carbed), if you can put them all someplace cold, all the yeast and proteins/haze will flocc to the bottom of the bottles and your beer will be crystal clear.
This usually takes mine about 2-3 weeks in the fridge. BTW, the flavors become more rounded and blended too. Cheers!