This sounds interesting:
http://bootlegbiology.com/2018/02/28/official-brulosophy-blend-available-march-5/
http://bootlegbiology.com/product/brulosophy-blend/
I'd like to know more about the best temps to pitch for the different styles as well as if you to pitch more for lower temp beers but it's great we home brewers have yet another possible option for yeast.
http://bootlegbiology.com/2018/02/28/official-brulosophy-blend-available-march-5/
http://bootlegbiology.com/product/brulosophy-blend/
I'd like to know more about the best temps to pitch for the different styles as well as if you to pitch more for lower temp beers but it's great we home brewers have yet another possible option for yeast.