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Bit worried about this

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alimacoz

Well-Known Member
Joined
May 14, 2012
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Location
Perth
Hi guys,

I brewed a hoegaarden wheat beer clone 2 days ago and looking in the fermenter this morning there is a brown portion of kreuzen at the back of e fermenter, does this look like infection or am I being overly paranoid about this?

image-3561141584.jpg
 

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