S SoupNazi Well-Known Member Joined Feb 19, 2012 Messages 156 Reaction score 7 Location Portland Aug 21, 2012 #31 So theoretically, if his FG was actually 1.034, would Alpha Amalase help bring that down in the secondary? I have a similar situation with another belgian of mine.
So theoretically, if his FG was actually 1.034, would Alpha Amalase help bring that down in the secondary? I have a similar situation with another belgian of mine.
C Calder Well-Known Member Joined Mar 9, 2010 Messages 8,559 Reaction score 1,057 Location Ohio Aug 24, 2012 #32 SoupNazi said: So theoretically, if his FG was actually 1.034, would Alpha Amalase help bring that down in the secondary? I have a similar situation with another belgian of mine. Click to expand... It wasn't 1.034. It has been sorted out. Start a new thread. Belgian ...... 1.034 ....... Sad! When you start the new thread, add a little more information, such as recipe and fermentation temps.
SoupNazi said: So theoretically, if his FG was actually 1.034, would Alpha Amalase help bring that down in the secondary? I have a similar situation with another belgian of mine. Click to expand... It wasn't 1.034. It has been sorted out. Start a new thread. Belgian ...... 1.034 ....... Sad! When you start the new thread, add a little more information, such as recipe and fermentation temps.
