Datchew
Well-Known Member
Well crap.
This is about the 5th batch I've kegged but I've never had this problem before.
About an hour after turning on the CO2 and putting the keg in the fridge, (35psi) I go down and see bubbling in the CO2 incoming line.
I lift up the line and there's a few inches of beer in there. I'm hoping it doesn't get into my regulator but I don't see how it could. Regulator height is higher than the keg even IF there wasn't one-way pressure.
So what's the deal? I'm thinking I put a tad too much beer into the keg and the fluctuations of the regulator or something allowed the gas in post to suck up a bit of beer.
Any tips?
This is about the 5th batch I've kegged but I've never had this problem before.
About an hour after turning on the CO2 and putting the keg in the fridge, (35psi) I go down and see bubbling in the CO2 incoming line.
I lift up the line and there's a few inches of beer in there. I'm hoping it doesn't get into my regulator but I don't see how it could. Regulator height is higher than the keg even IF there wasn't one-way pressure.
So what's the deal? I'm thinking I put a tad too much beer into the keg and the fluctuations of the regulator or something allowed the gas in post to suck up a bit of beer.
Any tips?