Ondori
Well-Known Member
So, I have a porter that should be ready to start bottling this weekend. It has been a month in primary, but there is still activity in the bubbler. Should I let it keep going until it dies out or should I rack it into the keg? I tasted it today, and it is coming along beautifully. I didn't get to check the gravity though :/ forgot my hydrometer at my friends house from last brew day.
I fermented at 64 for the first 2 weeks and 68 for the past two weeks. I am using s-04. I am still getting at least 1 bubble a minute. Been this way for at least a week.
I fermented at 64 for the first 2 weeks and 68 for the past two weeks. I am using s-04. I am still getting at least 1 bubble a minute. Been this way for at least a week.