BDubz hates homebrew, lol

[Doctor_Wily]

Just saw this commercial while watching southparkstudios.com.

 

[Billy-Klubb]

the "brewer" looks like a comedian. I can't remember his name.

 

[Doctor_Wily]

the "brewer" looks like a comedian. I can't remember his name.

Zach Galifianakis

 

[Billy-Klubb]

Zach Galifianakis

that's him.

 

[Doctor_Wily]

Reading thru the comments on that video a whole bunch of people are super p!st.

 

[Billy-Klubb]

the commercial is funny. but it's the people that now ask me, "How's your brat-beer coming along?" and then laughing like they're really getting one over on me that really annoy me.

 

[b-boy]

the commercial is funny. but it's the people that now ask me, "How's your brat-beer coming along?" and then laughing like they're really getting one over on me that really annoy me.

Brat-beer? Can you post that recipe?

 

[brices121]

Brat-beer? Can you post that recipe?

This is the extract version

Steep 30 min at 150F
1# mustard
.5# caramel 60L
1#carapils

Add
6# Brat extract
Boil 90 min

Pitch 1# sour kraut once the temp cools to 80F

 

[Doctor_Wily]

Little hot to pitch Sour Kraut isnt it? I usually pitch mine around 72F. YMMV

 

[brices121]

Little hot to pitch Sour Kraut isnt it? I usually pitch mine around 72F. YMMV

Your right, I was getting some off flavors. Must've been my pitching temp.

 

[Billy-Klubb]

Little hot to pitch Sour Kraut isnt it? I usually pitch mine around 72F. YMMV

I pitch mine around 76F. you'll want it to reach & hold at 80 during high greasen.

 

[unionrdr]

I've been waiting for some thinks he's a beer snob to ask ME a dumb question like that. That'll be fun.