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At what temperature do you set your kegerator for serving?

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Good question, I was going to ask the same thing with a poll. I keep mine a bit lower, (around 40 deg) so that I can let the beer warm up over time vice having a beer be too warm.
 
Idunno really, I've got the Sanyo set at a kinda high temp....I've taken temp readings in a glass of water before but I kinda forgot. I think it's around 45* or so......beer tastes good to me!
 
mine pours at a frosty 32F.....that way, buy the time I actually get around to drinking it....it's mid 40's. I usually drink from tall thin Pilsner style glasses, so it warms fairly quickly. I suspect I'll lower it a bit come winter when the Kolsch - Cream style ales give way to Stouts, Porters and Browns.
 
I was thinking about starting the same thread. I am in the processes of building a kegarator, and everything I read says 38 degrees or the wrath of the foam gods will attack. I am hoping to be able to keep it a little warmer than that. more opinions please :)
 
I was thinking about starting the same thread. I am in the processes of building a kegarator, and everything I read says 38 degrees or the wrath of the foam gods will attack. I am hoping to be able to keep it a little warmer than that. more opinions please :)

Use one of the charts for properly balancing a keg system and temperature won't be an issue when it comes to foam. I think the single biggest thing you can do to minimize foam is to use lines at least 10' long (personal opinion).
 
I have a feeling I will be replacing the liquid lines, as they are only 5'. I bought the 4 tap system from MW, and they came with 5' lines.

10' seems to be a popular length. At least beer line is cheap. :)
 
Air temp: 38F. Beer temp, who knows. I'd rather want my beer warmer than wish it were colder.
 
Not sure - I keep my Sanyo at the warmest setting available - probably somewhere between 40-45 if I had to guess.
 
I have a feeling I will be replacing the liquid lines, as they are only 5'. I bought the 4 tap system from MW, and they came with 5' lines.

10' seems to be a popular length. At least beer line is cheap. :)

Same here. I thought mine were 6', but same story either way. I'll give the lines I have a shot and see what happens. I'll only have one beer hooked up for the next three weeks anyway.

I asked about longer lines when I bought mine over the phone, but the guy I talked to said they'd work fine. He may have assumed I'd be waiting for the mountains to turn blue before pulling the tap.
 
Mine is set between 33-36. Ihad it higher, but the beer warms a bit before I drink it.
Norm
 
Second pour is at 40f, I find it pours better a little on the colder side, I usually let it sit for a few minutes and drink at 42-44f. 6 feet of line @12psi.
 
My first full test pour seems to suggest 5' lines will be just fine for me as well. It is still a bit undercarbonated, but not so much I'm expecting foamy trouble in a couple days. We'll see.
 
42-45* with 10 foot lines @12-15 PSI I tried the 5 foot lines that came with the tower lots of foam put 10 footers on no foam . But I think I may cut them down as now there is very little head.
 

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