T tim_s Well-Known Member Joined Apr 18, 2015 Messages 87 Reaction score 4 Jun 26, 2015 #1 Hi, A little bit of a drunk post but I was bottling beer and my friends like the taste right out of the fermenter, they grabbed a pitcher and away they went lol.
Hi, A little bit of a drunk post but I was bottling beer and my friends like the taste right out of the fermenter, they grabbed a pitcher and away they went lol.
FloppyKnockers Well-Known Member Joined Nov 11, 2014 Messages 2,941 Reaction score 4,034 Location Fort Worth Jun 26, 2015 #2 I keep picturing a silly straw in a 5-gallon bucket.
OP OP T tim_s Well-Known Member Joined Apr 18, 2015 Messages 87 Reaction score 4 Jun 26, 2015 #3 Not a million miles away!
E emclinux Member Joined Dec 3, 2014 Messages 19 Reaction score 7 Jun 27, 2015 #4 If it's that good now imagine after its carbed and cold
Brew_G Well-Known Member Joined Oct 17, 2014 Messages 835 Reaction score 192 Location Fairfax County Jun 27, 2015 #5 I love my pre-bottled beers. Last three have been far better than after having been conditioned!
OP OP T tim_s Well-Known Member Joined Apr 18, 2015 Messages 87 Reaction score 4 Jun 28, 2015 #6 Well, if people are excited with my pre-bottle conditioned beer with priming sugar - it will be a good time in a couple of weeks.
Well, if people are excited with my pre-bottle conditioned beer with priming sugar - it will be a good time in a couple of weeks.
M Michigan_Wolfman Well-Known Member Joined May 30, 2015 Messages 740 Reaction score 241 Location Jackson Jun 28, 2015 #7 I've been guilty of sampling while bottling. I always wonder how I keep from drinking the whole batch. LOL!
I've been guilty of sampling while bottling. I always wonder how I keep from drinking the whole batch. LOL!
OP OP T tim_s Well-Known Member Joined Apr 18, 2015 Messages 87 Reaction score 4 Jun 28, 2015 #8 Ha ha! I am not even more excited by this brew - I am trying to resist the temptation of drinking it too early.
Ha ha! I am not even more excited by this brew - I am trying to resist the temptation of drinking it too early.
O ong Well-Known Member Joined May 24, 2012 Messages 1,823 Reaction score 548 Location Portland Jun 28, 2015 #9 I especially like the English styles right out of the fermenter... I tend to like very low carbonation levels, though.
I especially like the English styles right out of the fermenter... I tend to like very low carbonation levels, though.