Although if you break it and sever your femoral artery, that lifetime would be significantly shorter.![]()
Make sure to hold pressure, if the glass is embedded don't pull it out until you get to the ER.
Although if you break it and sever your femoral artery, that lifetime would be significantly shorter.![]()
Just skip all this plastic bucket nonsense and get yourself a 6.5 gallon glass carboy. Its worth the couple extra bucks and will last a lifetime.
I"ve been using 2 gallon HD paint buckets to ferment and bottle for the past 2 years. No problems in taste yet and one took 2nd place in this years Kona Brew Contest.
See there.. If you'd used regular buckets, you may have gotten first! lol. The thing that struck me most was the use of 2 gallon buckets instead of the 5?? In these contests, do the judges ever say why they liked a certain brew over another? I was just wondering if there is ever any constructive criticism to give you ideas on what to tweak in the recipe for next time. Of course, every judge's tastebuds are going to be different and you can't please everyone.
These days, at 70, you could still have another 30 to go.. or more!![]()
If you have a load of crappy old food unsafe buckets, you can line them with Reynolds turkey bags (24 pounders) you can even wash and re-use a couple of times if cost is an issue. For storing grain in the buckets, they would last forever.
Oh Man! Ive thought about that for a long time and always wanted to try it!If you have a load of crappy old food unsafe buckets, you can line them with Reynolds turkey bags (24 pounders) you can even wash and re-use a couple of times if cost is an issue. For storing grain in the buckets, they would last forever.
Would the Reynolds bag be permeable? I would imagine that if you use the bag it would be the same as just using the bucket.