Spinout
Well-Known Member
I'm putting together my first recipe and don't really know what I'm doing. Big surprise, right?
10lbs pale 2-row
2lbs Munich light 10
1lb honey malt
.5lb caramel crystal 60
.5oz magnum for 60
.5oz palisade for 15
.5oz palisade dry hop
I'm using safale 05 and it'll be a 5gal batch.
I'm not trying to make the perfect beer, just something drinkable while I learn about ingredients. Will I get much honey taste from the honey malt? From what I read about the hops, they should give a slight floral aroma....hopefully that compliments the honey taste/smell...if it exists.
Also, does chocolate malt give much of a chocolate taste, or is that more of a reference to color? A chocolate Dunkel may be in my future. Or vanilla. Or honey. Or....or....or
10lbs pale 2-row
2lbs Munich light 10
1lb honey malt
.5lb caramel crystal 60
.5oz magnum for 60
.5oz palisade for 15
.5oz palisade dry hop
I'm using safale 05 and it'll be a 5gal batch.
I'm not trying to make the perfect beer, just something drinkable while I learn about ingredients. Will I get much honey taste from the honey malt? From what I read about the hops, they should give a slight floral aroma....hopefully that compliments the honey taste/smell...if it exists.
Also, does chocolate malt give much of a chocolate taste, or is that more of a reference to color? A chocolate Dunkel may be in my future. Or vanilla. Or honey. Or....or....or