DawgBrewer
Well-Known Member
Does anyone know of a good/free online homebrewing calculator that I can plug in the percentage of each grain in my bill to calculate for a 5 or 6 gallon batch?
I'm trying to use Kaiser's Altbier recipe for a 5 or 6 gallon batch with a boil volume of 7.9 gal to finish with 6 gallons. Any insight would be greatly appreciated.
I'm trying to use Kaiser's Altbier recipe for a 5 or 6 gallon batch with a boil volume of 7.9 gal to finish with 6 gallons. Any insight would be greatly appreciated.