Clearwall
Well-Known Member
Hey guys, glad to be here and excited to learn all about home brewing. I haven't gotten started yet, but i should be getting to my first batch here shortly. I just have to gather all my supplies and im ready to go.
I was referred here by a guY i met through craiglist who responded to my ad asking for plastic buckets to use as a fermenter. He recommended i come here and check u guys out. So here i am, excited and ready to lean from the seasoned masses.
i have to admit, though, that i need some help getting startes. All of the forums and 'get started' stuff i read all starts out nice and slow and easy to understand. Then, inexplicably, the artucles start falling into jargon about OB levels and hydrometer readings anf whatnot. Can anyone point to a 'dummies guide to brewing' for me?
I was referred here by a guY i met through craiglist who responded to my ad asking for plastic buckets to use as a fermenter. He recommended i come here and check u guys out. So here i am, excited and ready to lean from the seasoned masses.
i have to admit, though, that i need some help getting startes. All of the forums and 'get started' stuff i read all starts out nice and slow and easy to understand. Then, inexplicably, the artucles start falling into jargon about OB levels and hydrometer readings anf whatnot. Can anyone point to a 'dummies guide to brewing' for me?