freisste
Well-Known Member
Mke_bke said:I didn't do a full boil (all 5 gals.), I boiled 3 and had two in the carboy...thats a great suggestion, I cant remember taking a reading from the 3 or 5 gallons to give me a 1.130details! Haha
I guess I will test it the old fashioned way, taste and see if I drop (get sleepy)
Thank you!
Miguel
I think you have a typo either above or earlier in the thread. Was the OG 1.030 or 1.130? Big difference. I am going to go way out on a limb and say you either had 1.030 from the 5 gal not being mixed well (as was noted earlier as a possibility) or 1.130 from your 3 gal boil of undiluted wort".
I'm pretty new but I would suggest ignoring gravity measurements for this batch and just make sure to give extra time before bottling/kegging to make sure fermentation is complete. Extra time in a primary or secondary shouldn't hurt anything.