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Aeration question

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MikeBTexas

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How we'll would a drill motor with a paint stirrer aerate the wort? Let's say about 4 or 5 minutes at high speed and moving it up and down in the wort.

Do y'all think that would be sufficient?


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It would tremendously aerate the wort and help speed up the cold break. From flame out to 70 degrees takes me about 5-10 minutes with the paint stirrer at high speed. That's also including a basic wort chiller. It'll help, just make sure its all cleaned and sanitized.

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If you're going to go to the trouble of using a mechanism other than "rocking" to aerate the wort...purchase a proper aerator that uses pure o2.

It'll be less work, and you'll put more o2 into the wort.
 
It would tremendously aerate the wort and help speed up the cold break. From flame out to 70 degrees takes me about 5-10 minutes with the paint stirrer at high speed. That's also including a basic wort chiller. It'll help, just make sure its all cleaned and sanitized.

Sent from my Xoom using Home Brew mobile app


I'm not quite sure what you mean. I'm using the stirrer after the wort has cooled.



Sent from my iPhone using Home Brew
 
If you're going to go to the trouble of using a mechanism other than "rocking" to aerate the wort...purchase a proper aerator that uses pure o2.

It'll be less work, and you'll put more o2 into the wort.


Would that be a yes?


Sent from my iPhone using Home Brew
 
How we'll would a drill motor with a paint stirrer aerate the wort? Let's say about 4 or 5 minutes at high speed and moving it up and down in the wort.

Do y'all think that would be sufficient?


Sent from my iPhone using Home Brew

that would work just as well as rocking the fermentor. i'd make sure there is not dust flying off of the drill, maybe make a hole in the bucket lid and go through there?
 
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