Flaviking
Well-Known Member
So I brewed NB Caribou Slobber yesterday and my volume came out to be about 4 gallons.. OG was 1070... Supposed to be 1051.
Do you all think it would hurt anything if I added some distilled water today after I have already pitched the yeast? (Was not in any shape to drive to the store yesterday to get it)
If the answer is no.. should I mix it up after I add it as well?
Do you all think it would hurt anything if I added some distilled water today after I have already pitched the yeast? (Was not in any shape to drive to the store yesterday to get it)
If the answer is no.. should I mix it up after I add it as well?