NathPowe
Well-Known Member
- Joined
- Nov 28, 2012
- Messages
- 601
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- 146
Howdy,
I kegged up a porter last night, but completely forgot to add the coffee I was planning to add. When kegging I added the priming sugar to naturally carb this one in the keg. I don't really want to pop the lid at this point to add coffee - seems like the release of all the CO2 will mess with my carbonation profile.
So, anyone had success adding coffee to an already carbed keg? The original plan was to add cold brewed coffee with the priming sugar. Think I could add it in a few weeks after it's carbed?
Thanks.
I kegged up a porter last night, but completely forgot to add the coffee I was planning to add. When kegging I added the priming sugar to naturally carb this one in the keg. I don't really want to pop the lid at this point to add coffee - seems like the release of all the CO2 will mess with my carbonation profile.
So, anyone had success adding coffee to an already carbed keg? The original plan was to add cold brewed coffee with the priming sugar. Think I could add it in a few weeks after it's carbed?
Thanks.