BHowe
Well-Known Member
Hey HBT'ers,
I have successfully produced about 30 gallons of brew now and am ready to step up to AG. I think it would be great to have a full blown single tier brew stand.
However, in all reality this does not make since for us at this time. So we are looking for ways to make the process as simple as possible. I currently have a propane burner, IC, and a 7.5 gallon stainless brew kettle.
Things I think I'll need...
Another burner?
7.5 gallon kettle used for heating sparge water in?
15 gallon brew Kettle
60qt rectangular cooler
false bottom
Software? I have Mac and PC machines
Am I missing anything on this list? I don't think we would ever do more then a 10 gallon batch at this time. And we want to keep it as simple and clean as possible.
Any recommendations or ideas are very welcome.
Brandon
I have successfully produced about 30 gallons of brew now and am ready to step up to AG. I think it would be great to have a full blown single tier brew stand.
However, in all reality this does not make since for us at this time. So we are looking for ways to make the process as simple as possible. I currently have a propane burner, IC, and a 7.5 gallon stainless brew kettle.
Things I think I'll need...
Another burner?
7.5 gallon kettle used for heating sparge water in?
15 gallon brew Kettle
60qt rectangular cooler
false bottom
Software? I have Mac and PC machines
Am I missing anything on this list? I don't think we would ever do more then a 10 gallon batch at this time. And we want to keep it as simple and clean as possible.
Any recommendations or ideas are very welcome.
Brandon