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A good brew day

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zac

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Got up early so I could tend to the cows, made the rounds before dawn & had my 1st batch going before 7am. An Imperial Stout from morebeer. Things went great. Hit the sparge & mash temps just right. Was done about 11am. Then I started on the Shakespeare Stout clone from austinhomebrew.com. Things went just right on this one, except for the part where i burnt the sh!t out of my arm trying to mash the wort chiller arms down into the mash. Thats why I keep the aloe plant around.

10 Gals of beer fermenting & 10% off at Austinhomebrew & my wife told me she bought a pair of them fuzzy hancuffs last week, HOW COULD THIS GET ANY BETTER????!!!!!
 

Sluggo

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Grats on the good brew day.Sounds like the handcuffs are just icing on the cake...so to speak.

Mine was going great until a damn whole hop got sucked into the valve and completely boogered it up. Out of my 5 gallon batch I think I got 3. Still not sure why I decided it would be a good idea to use whole hops without a bag.
 
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zac

zac

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IU forgot to mention my hop bag got sucked into my valve during my second fermenter-fill-er-up-thingy...maybe I should move this to the drunken ramblings section. took my 5 minutes to type this without messign up. I bottled a nut bown ale & a choc stout last night & even tho they are flat, their definatley done fermenting!!:drunk:
a great day. I need to sober up to go to bed
 
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